Discover our Ramos Gin Fizz
Our Red Door take on this New Orleans classic is tall and deliciously creamy. A light and airy foam flavoured drink with delicate floral notes of orange blossom water, this cocktail is ready in two (vigorous) shakes.
Ingredients
- 50ml Red Door Highland Gin with Winter Botanicals
- 15ml fresh lime juice
- 15ml fresh lemon juice
- 25ml sugar syrup
- 2 drops orange blossom water
- 2 drops vanilla extract
- 25ml single cream
- ½ egg white
- Top with soda water
Method
Shake all ingredients (except the soda) in a cocktail shaker without any ice. Then add ice and shake again. Fine strain the mixture into a chilled highball glass. Top with soda and garnish with orange and mint.
