Red Door Apple and Cinnamon Martini

Discover our Apple and Cinnamon Martini

Cinnamon syrup joins cloudy apple juice and fresh lime for our Red Door festive martini with a deliciously spicy kick.

Ingredients

  • 25ml Red Door Highland Gin with Winter Botanicals
  • 20ml Fresh Lime Juice
  • 12.5ml Cinnamon Syrup
  • 37.5ml Cloudy Apple Juice

Method

Add all ingredients to a cocktail shaker filled with ice. Shake. Fine strain into a chilled martini glass. Garnish with slices of apple.

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Red Door Gin

Benromach Distillery
Invererne Road
Forres
Moray
IV36 3EB

e: [email protected]

t: 01343 545 111

Customer orders: [email protected]

Social Media

Red Door Gin

Benromach Distillery
Invererne Road
Forres
Moray
IV36 3EB

e: [email protected]

t: 01343 545 111

Customer orders: [email protected]

Social Media