Red Door Poisoned Apple Highball

Discover our Poisoned Apple Highball
Spice up your Halloween with Snow White’s Evil Queen of cocktails, a magic combination of cinnamon syrup and tart apple juice to complement the rich jammy blackberries of Red Door Gin with Autumn Botanicals.
Ingredients
- 50ml Red Door Highland Gin with Autumn Botanicals
- 50ml Cloudy Apple juice
- 20ml Cinnamon Syrup
- 3 dashes of Angostura Bitters
- 20ml Lime Juice
Method
Add first four ingredients with ice to shaker and shake. Fine strain into a tall glass filled with ice. Spike with 3 dashes of bitters. Garnish with a cinnamon stick.