Red Door Gin
with Winter Botanicals

Limited-edition Seasonal Flavours

Our limited-edition Red Door Gin with Winter Botanicals combines festive flavours like allspice and sultanas with the signature notes from our classic gin, such as sea buckthorn.

From warm citrus notes to the richness of Christmas cake, our winter botanicals have been carefully selected and harmonised to capture flavours and aromas reminiscent of winter.

Bottled at 45%, Red Door Gin with Winter Botanicals is perfect served in a Winter G&T garnished with a slice of blood orange, or as the base to a deliciously, spicy aromatic punch.

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Discover our seasonal botanicals…

Defined by our signature note of punchy, piney juniper berries, our seasonal edition incorporates zesty blood orange with hints of slightly sharp Scottish raspberries. Fresh, lemony hop blossom contrasts with the rich, rounded fruity flavour of sultanas, providing a delicious depth of festive flavour. Red Door Gin with Winter Botanicals is silky-smooth on the finish with a lingering warmth of allspice.

Allspice

Winter Botanical

Aromatic and spicy, combining warm overtones of nutmeg, cloves, cinnamon and black pepper, allspice captures the flavours of winter.

Blood Orange

Winter Botanical

Crisp, zesty, with a tart-sweetness, blood orange delivers distinctive top notes of raspberry for a more complex citrus-forward palate.

Hop Blossom

Winter Botanical

Delivering a delicate lemony freshness, hop blossom brings a subtle, grassy top note.

Sultanas

Winter Botanical

With their rich, seasonal fruitiness, the dried-fruit flavour of sultanas gives a rounded taste reminiscent of warm winter puddings.

Sea Buckthorn

Locally Inspired Botanical

These tart, tangy berries have crisp, warming citrus flavours. Sea buckthorn’s aromatic flavour adds fresh, fruity top notes to Red Door Gin.

Sometimes known as ‘sea berries’, sea buckthorn can be found growing wild in Scotland’s coastal fringes.

Juniper Berries

Classic Gin Botanical

Built on a solid foundation of finest juniper berries, our signature note is punchy, piney with a fruity freshness.

Juniper is the base to all gin; the word ‘gin’ derives from the Latin juniperus, meaning juniper. Red Door Gin is classified as a London Dry Gin, meaning its signature note on both the nose and the palate must be juniper.

Angelica Root

Classic Gin Botanical

Angelica root has a warm, earthy flavour with slightly bitter, herbaceous notes. It provides essential bite and a lingering aftertaste, giving Red Door Gin that lusciously long finish.

Angelica root is often regarded as the third major botanical in most gins. Its unique flavour acts as a binding agent, creating harmony between the other complex flavours of our botanicals.

Coriander Seeds

Classic Gin Botanical

Coriander seed is citrusy, nutty and slightly spicy. It delivers zesty notes that are presented towards the end of the palate, adding a delicious depth and complexity to Red Door Gin.